About Me

About Sugar & Crumb Co:

Hi everyone and welcome to Sugar and Crumb Co, a small locally built bakery in St. George, UT. As the owner and sole baker of Sugar and Crumb Co, my goal is to bring freshly baked, unique, and homestyle baked goods to your home. I have been baking since I was a little girl and my dream growing up was to own and operate my own bakery. Thus, Sugar and Crumb Co. was born. I hold a valid Utah Food Handler’s Permit and bake in very small batches to ensure that your product is always highest of quality. A new menu comes out the first Monday of every month featuring a different cookie, muffin, and roll and I would love nothing more than to share them with you! Place a preorder anytime Monday-Thursday to have your treats delivered to you Saturday or Sunday 3-6pm. 

Check out the FAQ tab for more info or the Home tab to browse the menu of the month. To place an order, please use the Order tab. To contact me, please email me at Sugarandcrumbco@yahoo.com.

About me:

Growing up, I always had the passion for baking. Making cookies with my mom during Christmas, whipping up a cake for family birthdays, and experimenting with textures and flavors for my family to taste test has been some of my fondest memories. Right out of high school, I knew I wanted to bake as my career, but also decided it would be the best path for me to get a college degree first. With having the passion for baking, all I needed were the skills of running a business and that is exactly what I set out to do. Now that I have graduated with my Bachelor’s in Business, my goal is to take this business from a small home-bakery to my own storefront where I can expand my menu and always provide you high quality, homestyle, and unique desserts. I’m so excited to start this bakery journey with all of you who’d like to support Sugar & Crumb Co.